Nutrition, Disease and Polymorphisms
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The Michael Foods acquisition will be Post's largest transaction to date.
High total and saturated fat intake were associated with greater risk of estrogen receptor- and progesterone receptor-positive breast cancer, and human epidermal growth factor 2 receptor-negative disease.
17.9% of U.S. adults used non-vitamin, non-mineral dietary supplements, surpassing the use of any other approach to complementary health.
Those with lower education levels showed proportionately higher gains in identification of nutrients and percent daily values when information was present on the front of food packages.
Whey protein consumption may lead to significant decreases in body weight and body fat and significant increases in lean body mass, according to research published in Journal of the American College of Nutrition.
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