Biofortified's volunteer authors are devoted to providing factual information and fostering discussion about agriculture, especially plant genetics and genetic engineering.
Biofortified's Latest Posts
Hello everyone! Frank N. Foode™ here to make an important announcement. October 31st – celebrated both as Halloween and the birthdate of this fine blog (what a coincidence?) is just around the corner. You know what that means? Oh yes,…Read more ›
The 2013 PLoS One article Complete Genes May Pass from Food to Human Blood is often used as evidence that genes from GMO can “transfer” into our bodies (such as in this article from Collective Evolution). In this post, I’d like to review the paper with you and discuss this nightmare-inducing scenario. The authors of the paper examined the content of DNA outside the human cell, known as “cell free DNA” or cfDNA. As a reminder, the DNA we inherit from both our […]
Jimmy Kimmel jumped into the discussion of the “Gluten-free” trend, showing that many people who avoided wheat gluten did not understand what it was or why they were avoiding it. Now, Jimmy Kimmel has done the same thing with GMOs. He sent a film crew to a farmer’s market to find out if people avoided GMOs, why, and what “GMO” stood for. This is the hilarious result.
Early this September I attended the National Heirloom Expo in Santa Rosa. It’s an event that’s centered around the pure food movement, heirloom vegetables, and anti-GMO activism. The speakers included Joseph Mercola, Jeffrey Smith, Andrew Kimbrell, and my personal favorite pseudoscientist, Vani Hari, a.k.a. the Food Babe. For those unfamiliar with Food Babe, she is an anti-GMO, pro-organic public figure who attacks food and agricultural companies for what are […]
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