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12:05 AM | February 18, 2013
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In the first of our panel discussions on the water, food and energy nexus, the Guardian's Jo Confino explores the connections between water and food with Sir Gordon Conway from Imperial College London, Tim Fox from the Institution of Mechanical Engineers, and Andy Wales, senior vice president sustainable development, SABMiller.This series of debates was organised in association with the brewer SABMiller. Click here to watch the video of these discussions.Subscribe for free via iTunes to ensure […]

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